Summer at the Farmer's Market means lots of squash, stone fruits, and berries, plus plenty of tomatoes, corn, and more! Besides the plum jam we've been enjoying, I made a half-dozen jars of pickles to get us through the summer. The Farmer's Markets are bustling and busy this time of year, so be sure to get out and enjoy the local harvest where you live, and thank the farmers that grow the wonderful bounty!
Farmer's Market Friday #9
Features from last week
1. Fresh Fruit Sorbets by Gluten Free A-Z
2. Easy 5-Step Window Box Tutorial by The Little Farm Diary
3. Fresh Peach Sorbet by To Work With My Hands
4. Strawberry Rhubarb Blondies by From Scratch
Now it's your turn to add your links for a chance to be featured on next week's Farmer's Market Friday! Each week I will feature the top two clicked posts, plus a few that catch my fancy. If you would like to help co-host Farmer's Market Friday, for just one week or a whole month, let me know! If you we featured, grab a button in the sidebar, or if you would like to add this party to your link-up page, there is a party button in the side bar as well!
Hi Renee. Glad to be back at the party. Been MIA since I'm trying to do some behind the scenes blog stuff. Would love it if you linked up at Merry Monday on Sunday at 6pm PST...you can link this party too.
ReplyDeleteHi Renee! Thank you for hosting the party. Look forward to connecting with everyone.
ReplyDeleteHave a beautiful weekend :)
How sweet to see my fresh peach sorbet featured here with you Renee! Thanks so much! And thanks for hosting your lovely party each week. Wishing you a beautiful weekend! :)
ReplyDeleteJust got back from a mini vacation and was delighted to see that you featured my fresh fruit sorbet. Thanks so much. I really appreciate it.
ReplyDelete